Simple split pea soup recipe with ham bone
Webb3 juni 2024 · Split pea soup isn’t one of the prettiest soups there is, but it actually tastes great, especially if you add ham bone and diced ham. This recipe for the soup features both. The flavor is rich and somewhat smoky, and the thick texture makes the soup seem even more filling than it already is. Webb12 mars 2011 · Add onion, carrots, celery, and thyme; season with salt and pepper. Cook until vegetables begin to soften, 5 to 8 minutes. Add broth, split peas, ham bone, and 5 …
Simple split pea soup recipe with ham bone
Did you know?
Webb6 feb. 2024 · Cook the peas with the vegetables, herbs, ham hocks and water: Place peas in the pot with the vegetables, herb bouquet, ham hocks and 2 1/2 quarts of water. Bring to a simmer. Skim the scum off the top of the soup for several minutes, until the scum ceases to … WebbRinse peas, add water, and bring to a boil simmering for 2 minutes. Remove from heat, cover and let sit for 1 hour. Add remaining ingredients and heat to a boil. Reduce heat, simmer, covered 2 1/2 to 3 hours or until peas are soft. Remove bone and slice up meat adding it to soup. Enjoy!
Webb6 juni 2024 · Split pea soup is an easy, economical way to repurposed leftover ham and ham bones. If you want to make soup and don't want to eat a whole ham to do it, you can often buy ham bones at your butcher's … Webb15 nov. 2024 · Adding a ham bone to split pea soup elevates it to a whole new level. There is a ton of flavor in the bone itself, as well as marrow and gelatin, which infuses into the …
Webb31 okt. 2024 · Sauté for 3-4 minutes or just until the onions just start to soften. Mix in the chopped carrots and celery and sauté for an additional 8-10 minutes, stirring occasionally. Add the minced garlic and mix to … Webb4 aug. 2024 · Stir in onion, celery, sliced garlic, chicken stock, water, ham and bay leaf. Reduce heat and simmer for a half hour. SIMMER + SERVE. Stir in split peas, potatoes and carrots. Simmer for about 1 hour 15 minutes, stirring occasionally, until the soup is thick and the peas, potatoes and carrots are tender. Season with salt and pepper to taste.
Webb1 dec. 2024 · Directions. In a large Dutch oven, melt butter over medium heat. Add onion, celery, and ham (if using diced ham) and cook, stirring, until softened but not browned, about 3 minutes. Add garlic and cook until aromatic, about 30 seconds. Add peas, chicken stock or water, and bay leaves; if using a ham hock, add it now.
Webb6 mars 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. Add the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and pepper to taste. sharp pain in tip of thumbWebbI had misgivings about putting this green pea soup recipe on the blog. Not because of any flavor issues — but let’s face it — homemade split pea soup — that particular shade of green — doesn’t inspire you to devour bowl … sharp pain in upper left backWebb22 apr. 2024 · Instructions. In a 3 qt. stockpot, warm the butter or olive oil over medium high heat. Add the carrot, celery and onion and cook for 5 minutes or until tender, stirring occasionally. Add the chicken broth, water, chopped … sharp pain in thigh comes and goesWebb5 mars 2024 · 1 ham bone (or ham hock) 24 ounces yellow split peas (rinsed) 12 cups water 6 ounces carrots (diced) 2 ounces onion (diced) 2 bay leaves salt & pepper (to taste) 2 tablespoons olive oil (for sautéing) US Customary - Metric Instructions Place the peas in a sieve, rinse with water and set aside. In a large stockpot, heat the olive oil. porphry oolithWebb18 apr. 2024 · How to Make Slow Cooker Split Pea Soup. Layer the ingredients, through the ham bone, in a slow cooker in the order listed. Add about 4 to 5 cups of chicken broth, just enough to cover the ingredients. Reserve the remaining broth for later. Cover and cook on LOW for 8 to 10 hours. Stir occasionally during cooking time. sharp pain in top of backWebb5 dec. 2024 · Steps 1 Spray inside of 4- to 5-quart slow cooker with cooking spray. Add all ingredients except ham; mix together. Add ham. 2 Cover and cook on Low heat setting 8 to 10 hours or until peas are tender. 3 Remove ham from cooker; place on cutting board. Pull meat from bones, using 2 forks; discard bones and skin. Stir ham into soup. sharp pain in tooth when chewingWebb11 apr. 2024 · How to Make Ham and Split Pea Soup – In 6 Easy Steps. Step 1 – Soften the vegetables (onions, carrots, celery) in oil. Step 2– Add the ham. Step 3 – Add the split peas. Step 4– Mix in chicken stock. Step 5 – Add bay leaf. Step 6 – Cover and simmer. sharp pain in upper arm muscle